The Local Environment and Human Food-Procuring Strategies in Jordan: The Case of Tell Hesban and Its Surrounding Region

Lawrence T Geraty, Oystein LaBianca

Research output: Contribution to journalArticlepeer-review

Original languageAmerican English
Pages (from-to)323-330
JournalStudies in the History and Archaeology of Jordan
Volume2
StatePublished - 1984

Keywords

  • Agriculture
  • Food procuring
  • Jordan
  • Antiquities
  • Heshbon
  • Hisban

Disciplines

  • Agricultural and Resource Economics
  • Archaeological Anthropology
  • Food Studies
  • Near Eastern Languages and Societies

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